Step up your culinary skills with this hands-on pasta-making class! Designed for children between the ages of 7-12, this four-week workshop you will teach children the basic ingredients needed to make delicious egg pasta just like Nonna used to make. You will also learn how to make a variety of sauces, desserts and so much more!
During this classes children will attempt to sell some pasta sauces, as well as offer a full course meal to Mom and Dad.
Tickets will be going fast! Cost is $115, to register click here.